Peach Delight - cooking recipe

Ingredients

1/4 c. butter
1 (29 oz.) can sliced peaches
3/4 c. all-purpose flour
3/4 c. sugar
1 1/2 tsp. baking powder
3/4 c. milk
dash of ground nutmeg
1/4 tsp. salt
2 c. creamy peanut butter
1 1/4 c. granulated sugar
2 large eggs
48 milk chocolate kisses (from a 9 oz. pkg.)

Preparation

Heat oven to 350\u00b0.
Stir peanut butter, sugar and eggs in a bowl until blended (it will be sticky).
With floured hands, roll level measuring tablespoonfuls into 1 1/4-inch balls.
Place 1 1/2 inches apart on ungreased cookie sheets.
Bake 12 to 14 minutes until cookies look dry and tops are crackled.