Bean Salad - cooking recipe

Ingredients
    2/3 c. vinegar
    1 c. sugar
    1/3 c. salad oil
    1 fresh onion, chopped
    1 medium pepper, chopped
    1 can green beans
    1 can yellow wax beans
    1 can kidney beans
Preparation
    Combine all ingredients.
    Let set overnight in refrigerator. Drain well before serving.

Leave a comment