Microwave Fruit Upside-Down Cake - cooking recipe
Ingredients
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1/2 box cake mix (yellow, white or lemon)
1/2 required ingredients on box (use only 1 egg)
1 can pineapple, crushed
brown sugar
Preparation
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Use 1/2 box cake mix and 1/2 of required ingredients on box (but use only 1 egg).
Pour over the already mixed crushed pineapple and brown sugar.
I use the juice also.
Microwave for 4 to 4 1/2 minutes.
Rotate and bake 4 1/2 minutes more.
Use 8-inch square dish, uncovered.
May look undone, but will finish cooking while resting.
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