Microwave Fruit Upside-Down Cake - cooking recipe

Ingredients
    1/2 box cake mix (yellow, white or lemon)
    1/2 required ingredients on box (use only 1 egg)
    1 can pineapple, crushed
    brown sugar
Preparation
    Use 1/2 box cake mix and 1/2 of required ingredients on box (but use only 1 egg).
    Pour over the already mixed crushed pineapple and brown sugar.
    I use the juice also.
    Microwave for 4 to 4 1/2 minutes.
    Rotate and bake 4 1/2 minutes more.
    Use 8-inch square dish, uncovered.
    May look undone, but will finish cooking while resting.

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