All-Purpose Barbecue Sauce - cooking recipe

Ingredients
    2 qt. water
    4 (12 oz.) cans tomato paste
    3 lemons, cut in eighths
    3 garlic cloves, minced
    2 medium onions, chopped fine
    12 large bay leaves, broken
    2 tsp. celery salt
    4 tsp. salt
    3 tsp. cayenne pepper
    3 1/4 c. white vinegar
    3 c. brown sugar
Preparation
    Put all ingredients in a large kettle and bring to a boil. Turn down and simmer for 45 minutes.
    Makes 1 gallon.
    Good on anything.

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