All-Purpose Barbecue Sauce - cooking recipe
Ingredients
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2 qt. water
4 (12 oz.) cans tomato paste
3 lemons, cut in eighths
3 garlic cloves, minced
2 medium onions, chopped fine
12 large bay leaves, broken
2 tsp. celery salt
4 tsp. salt
3 tsp. cayenne pepper
3 1/4 c. white vinegar
3 c. brown sugar
Preparation
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Put all ingredients in a large kettle and bring to a boil. Turn down and simmer for 45 minutes.
Makes 1 gallon.
Good on anything.
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