Banana Split Cake(No Bake) - cooking recipe

Ingredients

2 c. graham cracker crumbs
2 sticks margarine
4 oz. cream cheese
1 egg
2 c. 10x sugar
3 large bananas
1 (16 oz.) can crushed pineapple
1 (9 oz.) Cool Whip
1 small can chocolate syrup
cherries
walnuts

Preparation

Line 8 1/2 x 12-inch baking dish with graham cracker crumbs and 1 stick margarine.
Mix cream cheese, 1 stick margarine and 1 egg.
Beat in 10x sugar until stiff.
Spread over crust.
Slice bananas and arrange on top next.
Drain pineapple and spread over bananas.
Spread Cool Whip on top of pineapple.
Top with cherries and nuts.
Pour syrup thinly over top.
Chill 8 hours or 2 hours in freezer before serving.