Cornbread Salad - cooking recipe

Ingredients

1 pt. mayonnaise
2 Jiffy cornbread mixes
1 tomato
3 green onions
1/2 bell pepper
1 lb. bacon

Preparation

Cook cornbread mixes as directed.
Cool and crumble.
Fry bacon until crispy.
Cool and crumble.
Dice tomato, onions and bell pepper.
Mix all ingredients together.
Stir in mayonnaise.
Chill 2 hours and serve.