Chili Cheese Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese
1 can chili (without beans)
Tabasco to taste
Preparation
-
Soften cream cheese in microwave.
Add chili and Tabasco. Heat 2 minutes on High.
Top with Cheddar cheese.
Heat 1 minute. Serve with chips (Tostitos)
Leave a comment