Aunt Zeta'S Vegetable Soup - cooking recipe

Ingredients

6 medium potatoes
1 can (14 to 16 oz.) beans
1 can (14 to 16 oz.) peas
1 can (14 to 16 oz.) corn
2 cans (14 to 16 oz.) mixed vegetables
2 cans (14 to 16 oz.) tomatoes
2 lb. hamburger, browned
1/2 c. brown sugar
salt and pepper to taste
1 can (14 to 16 oz.) pinto beans
1 medium onion, if desired
1 to 1 1/2 sticks butter

Preparation

Cook the meat and the potatoes (not together) however, you may cook the onion with the potatoes or fry with the hamburger, whichever you prefer.
Cook all together and simmer until you are ready to eat.