Strawberry-Lemonade Punch - cooking recipe

Ingredients
    1 (12 oz.) can frozen lemonade
    1 (28 oz.) bottle ginger ale
    1 (10 oz.) container frozen, sliced strawberries
Preparation
    Make lemonade according to directions.
    Add the slightly defrosted strawberries and the ginger ale.
    Pour over ice to serve. (This recipe will make 24 servings.
    For 500 servings, use 20 of each ingredient; for 100, use 40 of each.)

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