Peanut Butter Fudge - cooking recipe

Ingredients
    1 (1 lb.) pkg. chocolate covered creme drops
    2 to 3 Tbsp. margarine
    1 c. peanut butter (creamy or crunchy)
Preparation
    Place all ingredients into microwave container.
    Heat until melted.
    Blend well and pour into buttered pan.
    Cool and cut in squares.

Leave a comment