Shrimp Scampi - cooking recipe

Ingredients

3 Tbsp. margarine or butter
1 clove garlic, minced
1 lb. shrimp, shelled and deveined
1/4 tsp. oregano
1/4 tsp. salt
4 Tbsp. dry sherry or white wine

Preparation

Saute garlic in margarine. Add shrimp, oregano and salt.
Cook over high heat, stirring constantly, 3 to 5 minutes or until shrimp are pink.
Stir in wine and serve.
Makes 4 servings at about 200 calories.