Texas Hash - cooking recipe
Ingredients
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3 Tbsp. shortening
3 large onions, sliced
1 large green pepper
1 lb. ground beef
2 c. (No. 1 can) cooked tomatoes
1/2 c. washed uncooked rice or 2 c. noodles
1 tsp. chili powder
2 tsp. salt
1/8 tsp. pepper
Preparation
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In shortening, cook ground beef, onions and green pepper. Stir in tomatoes, either rice or noodles (your choice), chili powder, salt and pepper.
Pour into greased 2-quart casserole; cover and bake for 1 hour at 350\u00b0.
Remove cover the last 15 minutes.
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