Rick'S Favorite Spaghetti - cooking recipe

Ingredients
    3 lb. ground beef
    1 medium onion, diced
    3 c. tomato sauce (8 oz.)
    2 tsp. garlic powder
    3 tsp. oregano leaves, crushed
    5 to 6 Tbsp. chili powder
    7 oz. pkg. spaghetti noodles
Preparation
    Brown ground beef with onions.
    Drain fat.
    In large pot, boil spaghetti noodles until tender; drain water and keep spaghetti in pot.
    Add ground beef, tomato sauce, garlic powder, oregano and chili powder.
    You may need to add some water about 1/2 to 1 cup. Serve with Parmesan cheese sprinkled on top.

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