Easy Streusel Pumpkin Pie - cooking recipe

Ingredients

2 deep dish frozen pie crusts
2 eggs
1 (16 oz.) can solid pack pumpkin
1 (12 oz.) can evaporated milk
3/4 c. plus 2 Tbsp. sugar, divided
3 tsp. pumpkin pie spice, divided
1/4 c. chopped pecans

Preparation

Preheat oven and baking sheet to 375\u00b0.