Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. vegetable oil
2 c. grated raw zucchini
1 Tbsp. vanilla
3 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
1 Tbsp. cinnamon

Preparation

Cream sugar, eggs and oil.
Add grated zucchini and vanilla. Add dry ingredients to creamed mixture.
Mix well and add 1/2 cup raisins (optional).
Pour into 2 loaf pans and bake at 350\u00b0 for 1 hour.
Let stand for 10 minutes before removing from pans.