Graham Cracker Cake - cooking recipe

Ingredients

2 sticks margarine, melted
2 c. sugar
6 eggs
1 c. milk
1 tsp. baking powder
1 bag graham cracker crumbs
1 c. coconut
1 c. crushed pineapple
1 c. pecans
1 c. candied cherries

Preparation

Mix margarine, sugar and eggs together.
Add baking powder. Mix together.
Add coconut, pineapple, cherries and pecans.
Mix good, then add graham cracker crumbs and milk.
Mix until all ingredients are moist.
Pour into a tube pan. Bake at 350\u00b0 for 1 hour and 15 minutes.