Pumpkin Bread - cooking recipe

Ingredients
    3 1/3 to 3 1/2 c. sifted flour
    2 tsp. soda
    1 1/2 tsp. salt
    1 to 1 1/2 tsp. cinnamon
    1 tsp. nutmeg
    1/2 tsp. ginger (optional)
    1/2 tsp. allspice (optional)
    1/2 tsp. cloves (optional)
    3 c. sugar
    1 c. salad oil
    4 eggs
    2/3 c. water
    1 (No. 303) can pumpkin
Preparation
    Sift together dry ingredients.
    Make well in center of dry ingredients. Add salad oil, eggs, water and pumpkin.
    Mix until smooth. Pour into 2 or 3 greased and floured 1 pound loaf pans. Bake at 350\u00b0 for 1 hour.
    Yields 2 loaves.

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