Creamed Spinach - cooking recipe

Ingredients

1/4 c. butter or margarine
2 (10 oz.) pkg. frozen chopped spinach
1/8 tsp. pepper
1/4 tsp. nutmeg
2 (3 oz.) pkg. cream cheese, at room temperature
1/2 c. finely chopped onion
1/2 tsp. salt

Preparation

Melt butter in microwave oven for 30 seconds.
Add onion and heat, uncovered, in microwave oven for 4 to 5 minutes.
Stir occasionally.
Cook spinach; drain well.
Combine onion, spinach, salt, pepper, nutmeg and cream cheese in a 1 1/2-quart casserole. Heat, covered, in microwave oven for 5 to 6 minutes or until heated through.
Serves 6.