Corned Beef Sandwiches - cooking recipe

Ingredients

1 can corned beef, mashed
1/2 c. catsup
1 c. American cheese, grated
1/4 c. onion, chopped
2 Tbsp. Worcestershire sauce
1/2 c. pickle relish

Preparation

Mix all together.
Butter cold buns.
Add filling.
Wrap in foil and heat in oven for 15 minutes at 375\u00b0.