Lemon Snowballs - cooking recipe

Ingredients

1 c. soft margarine
2 3/4 c. flour
1/2 c. sugar
4 eggs
1 1/2 c. sugar
4 Tbsp. flour
1/2 tsp. baking powder
6 Tbsp. lemon juice

Preparation

Mix margarine, flour and sugar.
Pat in 9 x 13-inch ungreased pan.
Bake at 325\u00b0 for 18 minutes while cooking.
Beat together eggs, 1 1/2 cups sugar, flour, baking powder and lemon juice. Pour over flour mixture.
Bake for 20 minutes until set.
Sprinkle confectioners sugar over top.
Cool.