Coconut Surprise - cooking recipe

Ingredients

2 c. flour
2 sticks margarine, melted
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 c. confectioners sugar
2 (8 oz.) Cool Whip
1 large pkg. coconut
2 pkg. French vanilla instant pudding
3 c. milk

Preparation

Mix together flour and melted margarine.
Spread on bottom of 13 x 9-inch pan.
Bake 25 minutes at 350\u00b0.
Cool.