Chicken Marengo - cooking recipe

Ingredients
    1 can tomato soup
    1 can mushroom soup
    3 lb. chicken
    onion or garlic
    paprika
Preparation
    Brown chicken.
    Add remaining ingredients.
    Sprinkle with paprika.
    Bake at 350\u00b0 for about 1 hour.
    Serve with rice.

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