Fruit Salad - cooking recipe

Ingredients

1 can chunk pineapple
1 can mandarin oranges
1 jar maraschino cherries
1 can sliced peaches
1 lb. white grapes
4 bananas
1 box vanilla pudding (not instant)

Preparation

Drain all fruit. Keep 1/3 cup
mandarin orange juice and 2/3 cup pineapple juice.