Taco Shells - cooking recipe

Ingredients

4 c. flour
1/4 c. baking powder
1 tsp. salt
1/2 c. shortening
2 c. hot water

Preparation

Mix flour, baking powder, salt and shortening together with spoon.
Add 2 scant cups of hot water. Mix until a ball forms. Take a portion and roll very thin (1/8 inch).