Tortilla "Wheels" - cooking recipe

Ingredients

8 oz. sour cream
4 oz. can drained chopped green chilies
4 oz. can drained, chopped black olives
1 c. grated Cheddar cheese
1/2 c. chopped green onions
1/2 tsp. seasoned salt
8 oz. soft cream cheese
1 c. refried beans
1/2 tsp. garlic powder
flour tortillas

Preparation

Mix all together except tortillas.
Spread equal amount on 10-inch flour tortillas. Roll up tortillas, wrap tightly with plastic wrap and chill.
Slice 1/2 to 3/4-inch thick and serve (discard the end cuts).