Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. softened butter
3/4 c. packed brown sugar
3/4 c. granulated sugar
1 tsp. vanilla
1/2 tsp. water
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 c. chopped nuts
1 (12 oz.) bag chocolate chips

Preparation

Beat butter, sugars, vanilla, water and eggs until fluffy. Mix flour with soda and salt.
Blend into butter mixture.
Stir in nuts and chips.
Drop 2-inches apart from teaspoon onto greased baking sheets.
Bake at 375\u00b0 for 8 to 10 minutes or until golden brown.
Makes about 8 dozen.