Banana Nut Bread - cooking recipe

Ingredients

1/4 c. shortening
3/4 c. sugar
2 eggs
1 c. ripe mashed bananas
2 c. Jiffy baking mix
1/3 c. chopped nuts

Preparation

Cream shortening and sugar.
Add rest of ingredients.
Mix well.
Pour into greased loaf pan.
Bake at 350\u00b0 for 55 to 60 minutes.
Cool before slicing.