Ham Loaf - cooking recipe

Ingredients

2 1/2 c. soft bread crumbs
1 lb. ground ham
2 eggs
2 Tbsp. chopped onions
salt and pepper
1 c. milk
1 lb. ground beef
1/2 c. chopped green pepper

Preparation

Soak crumbs in milk.
Add remaining ingredients; mix well. Pack in a loaf pan and bake for 1 1/2 hours at 350\u00b0.