Sugar Covered Popcorn - cooking recipe

Ingredients
    1 c. sugar
    1 c. water
    4 qt. popcorn
Preparation
    Pop popcorn and set aside.
    Put water and sugar to boil in a saucepan.
    Test mixture in a cup of cold water.
    Forms into a ball in cold water, ready to pour over popcorn.
    Stir until well coated. Other variations to use with popcorn are raisins, pecans, etc.

Leave a comment