Fruit Cake Cookies - cooking recipe

Ingredients

1/2 lb. candied red cherries
1/2 lb. candied green cherries
1/2 lb. candied pineapple
1/2 lb. white raisins
1/2 lb. dark raisins
3 c. nuts
3/4 c. brown sugar
1/2 stick butter or margarine
2 eggs
1/2 c. bourbon or orange juice
3 Tbsp. milk
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1 tsp. cloves
1 1/2 tsp. soda
2 c. flour

Preparation

Cream together the brown sugar, butter or margarine, eggs, bourbon or orange juice and milk.
Sift together the cinnamon, allspice, nutmeg, cloves, soda and flour.
Mix flour mixture with fruit, nuts and raisins, then mix with liquids.
Bake in a 275\u00b0 oven for 10 to 15 minutes.