Cheese Salad - cooking recipe

Ingredients

1 glass pimento cheese
2 c. hot water
1 large pkg. lemon jello
1 can crushed pineapple
1 carton Cool Whip

Preparation

Dissolve pimento cheese in hot water.
Add
package
of lemon jello and crushed pineapple.
Let set
until mushy.
Add 1 carton Cool Whip.\tLet set overnight or until firm.