Corn Relish - cooking recipe

Ingredients
    1/4 c. sugar
    1/2 c. vinegar
    1/2 tsp. salt
    1/4 tsp. Tabasco sauce
    1/2 tsp. celery seed
    1 (12 oz.) can whole kernel corn
    1 Tbsp. chopped pimento
    1 Tbsp. minced onion
    1/4 tsp. mustard seed
Preparation
    Combine sugar, vinegar, salt, Tabasco sauce, celery and mustard seed in saucepan.
    Bring to a boil; boil for 2 minutes. Remove from heat.
    Combine with remaining ingredients; chill. Yields 1 2/3 cups.

Leave a comment