Corn Relish - cooking recipe
Ingredients
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1/4 c. sugar
1/2 c. vinegar
1/2 tsp. salt
1/4 tsp. Tabasco sauce
1/2 tsp. celery seed
1 (12 oz.) can whole kernel corn
1 Tbsp. chopped pimento
1 Tbsp. minced onion
1/4 tsp. mustard seed
Preparation
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Combine sugar, vinegar, salt, Tabasco sauce, celery and mustard seed in saucepan.
Bring to a boil; boil for 2 minutes. Remove from heat.
Combine with remaining ingredients; chill. Yields 1 2/3 cups.
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