Pecan Cookies - cooking recipe

Ingredients

3/4 c. butter
1 egg
1 1/4 c. brown sugar
1 3/4 c. flour
2 Tbsp. milk
1 tsp. salt
1 Tbsp. vanilla
3/4 tsp. baking soda
1/2 cup chopped pecans

Preparation

Cream butter and sugar.
Add eggs, milk and vanilla.
Add flour, baking soda and salt.
Mix well.
Add chopped pecans.
Bake at 375\u00b0 for 8 - 10 minutes.