Swedish Slaw - cooking recipe
Ingredients
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1 large cabbage, shredded
1 large onion, diced
1 tsp. turmeric
1 tsp. salt
3/4 c. vinegar
3/4 c. sugar
1 tsp. mustard seed
Preparation
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Heat vinegar and sugar to boiling point.
Don't boil! Pour over cabbage and toss.
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