Basic Amish Pie Shell - cooking recipe

Ingredients

1 1/2 c. flour
1/8 tsp. baking powder
1/2 tsp. salt
1/4 c. lard
1/4 c. butter

Preparation

Blend and work in 3 or 4 tablespoons water.
Roll; place in pan.
Prick with fork; refrigerate 1/2 hour.
Bake at 425\u00b0 for 10 minutes.