Ingredients
-
1/2 c. honey
1/2 c. vegetable oil
1/2 c. sugar
1 c. flour
1 tsp. baking soda
5 eggs, separated
Preparation
-
Preheat oven to 325\u00b0; oil small rectangular loaf pans and dust with flour.
In small bowl, beat all egg whites until stiff; set aside.
In large bowl, beat together honey, oil and sugar until mixture is very smooth.
Add yolks one at a time.
Alternate addition of flour and egg whites.
Pour into pans and bake for approximately 50 minutes.
Leave a comment