Old Fashioned Apple Slices - cooking recipe

Ingredients

2 1/2 c. flour
1 Tbsp. sugar
1 tsp. salt
1 c. Crisco
1 egg, separated
milk
6 heaping c. thin sliced apples
1 c. sugar
1 tsp. cinnamon
2/3 c. crushed corn flakes
1 egg white, beaten
2 Tbsp. lemon juice

Preparation

Sift flour, 1 tablespoon sugar and salt together; blend with Crisco.
Add enough milk to egg yolk to make 2/3 cup liquid and add to first mixture.
Blend and refrigerate an hour or overnight. Roll 1/2 dough.
Use plenty of flour and place in a 10 x 12-inch pan.
Put corn flakes on crust.
Put the sliced apples, then 1 cup sugar and cinnamon.
Top with rest of dough.
Bake at 400\u00b0 for 40 minutes, until brown.
Mix powdered sugar and lemon juice; pour on pie while hot.
Serve hot or cold.