Thick-N-Chewy Cookies - cooking recipe

Ingredients
    1/2 c. butter, softened
    1 c. brown sugar
    1 c. white sugar
    3 eggs
    1 tsp. vanilla
    2 c. peanut butter
    4 1/2 c. quick oats, mixed with 2 tsp. baking soda
    1 c. chocolate chips
    1 c. coconut
    1 c. pecans
Preparation
    Beat butter and sugars together.
    Add eggs, vanilla and peanut butter.
    Stir in oats.
    Stir in remaining ingredients.
    Roll into balls and flatten on lightly greased cookie sheets.
    Bake for 8 to 10 minutes at 350\u00b0.
    Makes 6 dozen cookies.

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