Curried Onions - cooking recipe

Ingredients

1 lb. Whole Small Onions
2 tbsp. Butter
2 tbsp. Flour
1\\2 tsp. Salt
1\\4 tsp. Curry Powder
1\\4 tsp. Paprika
1 C. Milk

Preparation

Peel onions, cook in boiling, salted water for 15 min.
In saucepan melt butter, flour, salt, curry powder and paprika. Add milk, cook and stir till thick and bubbly, stirin onions. Put in 1 quart casserole dish. Bake 350\u00b0 for 35 min.