Aunt Dolly Morris' Nine Egg Cake - cooking recipe

Ingredients
    1 lb. oleo or butter
    3 c. sugar
    9 eggs
    1 tsp. vanilla
    3 c. flour
Preparation
    Cream oleo and sugar.
    Add eggs, one at a time.
    Add vanilla and flour.
    Bake at 350\u00b0 until done.

Leave a comment