Meatballs - cooking recipe

Ingredients

1 lb. hamburger
1/2 lb. ground pork
3/4 c. bread crumbs
2 eggs
1/4 c. evaporated milk
2 Tbsp. parsley flakes
1 tsp. garlic
1/2 c. Parmesan cheese
1/2 tsp. oregano
1/4 tsp. thyme
1/2 tsp. basil
pepper

Preparation

Mix and form into meatballs.
Bake at 450\u00b0 for 15 to 20 minutes on a cookie sheet.
Drain.