Ingredients
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3/4 c. butter or oleo
1 c. sugar
1 tsp. vanilla
2 Tbsp. milk
2 eggs, beaten
2 1/2 c. flour
2 tsp. baking powder
pinch of salt
1/4 c. sugar
1 tsp. cinnamon
Preparation
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Cream butter and sugar.
Add vanilla, milk and eggs.
Sift together flour, baking powder and salt.
Add to creamed mixture and mix well.
Chill dough until stiff enough to roll into balls 3/4 inches in diameter.
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