Cream Cheese Cookies - cooking recipe

Ingredients

1/4 c. softened butter or margarine
1 (8 oz.) pkg. softened cream cheese
1 egg
1/4 tsp. vanilla
1 pkg. yellow cake mix

Preparation

Cream butter and cheese.
Blend in egg and vanilla. Add dry cake mix, 1/3 at a time, mixing well after each addition.
(If mixer is used, add last 1/3 of cake mix by hand.)
Cover and chill 30 minutes.