Chop Suey Casserole - cooking recipe

Ingredients

1 c. chopped onion
1 c. chopped celery
1 1/2 lb. ground beef
1 c. cooked rice
1 can chicken soup
1 can mushroom soup
1/4 c. chop suey sauce
1 small can mushrooms

Preparation

Brown meat, onion and celery slowly for 20 minutes.
Add cooked rice and rest of ingredients.
Bake at 350\u00b0 for 1 hour.