Deviled Ham Dip - cooking recipe

Ingredients

3 Tbsp. mayonnaise
1/2 slice onion, cut up
1 slice green pepper, cut up
2 Tbsp. sweet pickle relish
1/2 tsp. salt
1 can deviled ham
3 hard-boiled eggs, cut up

Preparation

Place all ingredients in blender or food processor and blend thoroughly.
Chill for 1 1/2 hours.
Serve with crackers or veggies.