Florida Squash Delight - cooking recipe

Ingredients

2 lb. yellow squash, cut up
1/4 c. margarine
1/2 c. chopped onion
1/4 c. chopped pecans
1 egg, beaten
3 Tbsp. dry breadcrumbs
1/2 c. mayonnaise
1/3 c. chopped green pepper
1/2 c. grated cheese
1/4 c. pimientos, chopped and drained
pecan halves

Preparation

Cook squash in small amount of water until tender; drain.
Add margarine and mash.
Combine remaining ingredients, except breadcrumbs and pecan halves.
Add to squash.
Pour into 1 1/2-quart buttered casserole. Top with breadcrumbs; dot with margarine.
Garnish with pecan halves.
Bake at 350\u00b0 for 35 to 40 minutes.