Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
2 Tbsp. vanilla
2 c. grated zucchini
2 c. flour
1 Tbsp. cinnamon
1/2 c. chopped nuts

Preparation

Beat eggs until frothy.
Beat in sugar, oil and vanilla; mix well.
Beat until it's a lemon color.
Stir in zucchini, flour and cinnamon.
Then add the nuts.
Pour in greased pan and bake at 350\u00b0 for 45 minutes.