Quick Chicken Pie - cooking recipe

Ingredients

1 chicken, cooked and deboned
1 can cream of chicken soup
1 c. sweet milk
1 c. self-rising flour
1 stick butter
2 c. chicken stock

Preparation

Mix chicken, chicken stock and soup.
Melt butter; add to flour and milk.
Place on top of chicken mix.
Cook at 375\u00b0 for 1 hour.