Sweet And Sour Chicken - cooking recipe

Ingredients

6 chicken thighs, skinned
1 pkg. onion soup mix
1 Wish-bone red Russian dressing
1 (12 oz.) apricot preserves

Preparation

Marinate chicken overnight.
Bake at 350\u00b0 for first half hour with chicken in baking dish with half of marinade.
After half hour, drain.
Pour rest of marinade on top.
Bake for another half hour.