Hot Chicken Salad - cooking recipe

Ingredients

4 c. cooked chicken, cubed
1/2 tsp. salt
1/2 tsp. lemon juice
2 c. diced celery
3 tsp. chopped onion
1/2 c. sliced water chestnuts or almonds
1/2 c. mayonnaise
3/4 c. grated Cheddar cheese
1 1/2 c. crushed potato chips

Preparation

Mix all ingredients, except potato chips.
Put in a large baking dish.
Top with crushed chips.
Bake at 350\u00b0 for 30 to 40 minutes or until bubbly.